Cheese Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
354
Protein
5.05g
Sodium
475mg
Sugars
22.22g
Ingredients
cream cheese (pasteurized cultured milk and cream, salt, sugar, flour (unbleached wheat flour, malted barley flour, niacin, iron, folic acid, thiamine mononitrate, riboflavin, sour cream (cream, milk, butter (cream, salt, graham flour, natural flavor, palm fruit oil, brown sugar, sea salt, sugarcane fiber, honey, salt, baking soda, cocoa, vanilla extract
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size99 g(3.5 ONZ)
Calories
354% Daily Value*
Total Fat 23.2g30%
Saturated Fat 13.1g66%
Trans Fat 0.0g
Cholesterol 101mg34%
Sodium 475mg21%
Total Carbohydrate 33.3g12%
Dietary Fiber 1.0g4%
Total Sugars 22.2g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.