Dessert Cups
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
271
Protein
4.17g
Sodium
396mg
Sugars
27.08g
Ingredients
sugar, bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, propylene glycol, food starch-modified, monostearate, salt, sodium stearoyl lactylate, dextrose, cellulose gum, corn starch, soy lecithin, natural and artificial flavor, maltodextrin, silicon dioxide, acacia gum, fd&c yellow lake #5 and #6, beta carotene and turmeric as color, soy flour, milk
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size48 g(2 dessert cups)
Calories
271% Daily Value*
Total Fat 6.3g8%
Saturated Fat 3.1g16%
Trans Fat 0.0g
Cholesterol 52mg17%
Sodium 396mg17%
Total Carbohydrate 47.9g17%
Dietary Fiber 0.0g0%
Total Sugars 27.1g
Includes 27.1g Added Sugars54%
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.