Smithfield, Roasted Turkey Breast & Hot Pepper Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
209
Protein
20.93g
Sodium
1209mg
Sugars
4.65g
Ingredients
roasted turkey breast (cured with dextrose, salt, contains 2% or less of modified food starch, vinegar, turkey stock, sodium erythorbate, sodium nitrate, pasteurized process hot pepper cheese (cheddar cheese [pasteurized milk, cheese culture, salt, swiss cheese [pasteurized milk, cheese culture, salt, water, cream, sodium phosphate, natural smoke flavor, salt, sorbic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1 ROLL)
Calories
209% Daily Value*
Total Fat 10.5g13%
Saturated Fat 5.8g29%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 1209mg53%
Total Carbohydrate 7.0g3%
Dietary Fiber 0g0%
Total Sugars 4.7g
Protein 20.9g42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.