Weis, Strip Danish, Raspberry
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
333
Protein
5.88g
Sodium
392mg
Sugars
19.61g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamne mononitrate, riboflavin and folic acid, margarine [palm oil, soybean oil, water, salt, soy lecithin, sodium benzoate and citric acid, artificial flavor, beta carotene, vitamin a palmitate added, raspberry filling [high fructose corn syrup, water, food starch-modified, corn syrup, propylene glycol, salt, sodium benzoate & potassium sorbate, citric acid, locust bean gum, xanthan gum, natural and artificial flavor, sugar, water, sugar, cornstarch, high fructose corn syrup, water and monoglycerides with propionic acid and phosphoric acid . contains less than 2% of each of the following: corn syrup, yeast, salt, palm oil with soya lecithin, microcrystalline cellulose, tapioca dextrin, sodium stearoyl lactylate, soybean oil, artificial flavor, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, casein, cinnamon, agar, food starch-modified, dextrose, artificial color, ascorbic acid, calcium propionate and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Citric Acid
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Sodium Benzoate & Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Artificial Flavor
Artificial ingredient
- •Artificial Color
Artificial ingredient
- •Calcium Propionate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size51 g(0.125 CAKE)
Calories
333% Daily Value*
Total Fat 13.7g18%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 392mg17%
Total Carbohydrate 45.1g16%
Dietary Fiber 2.0g7%
Total Sugars 19.6g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.