Masala Curry Fish with Basmati Rice
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
98
Protein
6.27g
Sodium
220mg
Sugars
1.57g
Ingredients
basmati rice: basmati rice, water. masala curry sauce: water, onion, tomato juice, tomato paste, non-fat yogurt (cultured non-fat milk, pectin, heavy cream, garlic puree, ginger puree, cane sugar, spices, expeller pressed canola oil, native corn starch, sea salt, lemon juice concentrate, paprika, turmeric, cayenne pepper, xanthan gum. white fish: wild alaskan pollock, water, native rice starch
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum. White Fish: Wild Alaskan Pollock
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size255 g(9 ONZ)
Calories
98% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 220mg10%
Total Carbohydrate 15.3g6%
Dietary Fiber 1.2g4%
Total Sugars 1.6g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.