Organic Vegetable Masala Stew
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
75
Protein
2.9g
Sodium
241mg
Sugars
2.9g
Ingredients
water, yellow split peas, butternut squash puree, tomatoes, onions, carrots, dried apples, vegetable broth water, carrots, onions, celery, tomatoes, leeks, mushrooms, garlic, savory leaf, ground bay leaf, potatoes, corn starch, buckwheat groats, cilantro, garlic, spice blend spices, chili pepper, turmeric, salt, sunflower oil, sea salt, tamarind extract, lemon juice concentrate, mustard seeds, cayenne pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size241.0 g(1 cup)
Calories
75% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.1g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 241mg10%
Total Carbohydrate 14.1g5%
Dietary Fiber 2.5g9%
Total Sugars 2.9g
Includes 0.0g Added Sugars0%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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