Creamy Coconut Curry
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
63
Protein
1.41g
Sodium
169mg
Sugars
2.46g
Ingredients
tofu shirataki noodles [water, tofu (water, calcium sulfate, glucono delta lactone, yam flour, calcium hydroxide, water, coconut creams [coconut extract, water, natural stabilizers (xanthan gum, carrageenan, and guar gum, tomato paste, prepared garbanzo beans (water, salt, red bell pepper, cornstarch, sugar, curry powder (coriander, turmeric, cumin, citrus peel, licorice root, ajowan caraway, vinegar, garlic, sea salt, ginger, yeast extract, maltodextrin, cayenne pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Stabilizers (xanthan Gum
Food additive
- •And Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size284 g(1 TRAY)
Calories
63% Daily Value*
Total Fat 3.2g4%
Saturated Fat 2.5g12%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 169mg7%
Total Carbohydrate 7.0g3%
Dietary Fiber 2.1g8%
Total Sugars 2.5g
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.