Danish Pastries
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
386
Protein
5.26g
Sodium
351mg
Sugars
29.82g
Ingredients
enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, sugar, water, margarine (palm oil, water, salt, whey, sodium benzoate, natural and artificial flavor, citric acid, beta carotene color, vitamin a palmitate, cherries. contains 2% or less of each of the following: soybean oil, yeast, palm oil, dextrose, pasteurized cultured cream and milk, salt, sodium stearoyl lactylate, calcium carbonate, corn starch, high fructose corn syrup, defatted enzyme-active soy flour, corn syrup, milk blend (nonfat milk, whey, citric acid, wheat gluten, leavening (baking soda, sodium acid pyrophosphate, wheat flour, sodium caseinate, agar, lactose, calcium sulfate, fumaric acid, sodium hexametaphosphate, colors (titanium dioxide, red 40, beta carotene, blue 1, ammonium sulfate, pectin, carrageenan, ascorbic acid, sodium phosphate, lactic acid, monocalcium phosphate, sodium citrate, malted barley flour, soy lecithin, glycerin
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(1 PASTRY)
Calories
386% Daily Value*
Total Fat 15.8g20%
Saturated Fat 8.8g44%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 351mg15%
Total Carbohydrate 54.4g20%
Dietary Fiber 1.8g6%
Total Sugars 29.8g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.