Wang Korea, Mabo Tofu Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
78
Protein
6.25g
Sodium
906mg
Sugars
6.25g
Ingredients
red pepper powder, monosodium glutamate, xanthan gum, water, soy sauce (wheat, soybean, salt, vinegar, malt syrup, red pepper seed oil, corn oil, chili bean sauce, green onion, green hot pepper, garlic, onion, ginger, sesame oil, oleoresin paprika, caramel, oleoresin capsicum, soybean paste, tomato paste
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(32 GRM)
Calories
78% Daily Value*
Total Fat 1.6g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 906mg39%
Total Carbohydrate 9.4g3%
Dietary Fiber 0.0g0%
Total Sugars 6.3g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.