Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
232
Protein
4.35g
Sodium
109mg
Sugars
18.84g
Ingredients
milk, cream, sugar, corn syrup, dessert solids whey, whey solids, nonfat dry milk, and edible salts sodium carbonate, di potassium phosphate and sodium citrate, pecans pecans, cottonseed oil, butter, salt, stabilizer mono diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate, natural butter pecan flavor, natural and or artificial flavors and annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Carrageenan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size69.0 g(0.5 cup)
Calories
232% Daily Value*
Total Fat 14.5g19%
Saturated Fat 6.5g33%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 109mg5%
Total Carbohydrate 24.6g9%
Dietary Fiber 0.0g0%
Total Sugars 18.8g
Includes 0.0g Added Sugars0%
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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