Bumpy Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
2.35g
Sodium
306mg
Sugars
35.29g
Ingredients
sugar, bleached flour (wheat flour, malted barley flour, soybean oil, cream cheese (cultured milk and cream, salt, guar gum, locust bean gum, carrageenan, water, butter (cream, salt, corn syrup, buttermilk, mono & diglycerides, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, whey, salt, evaporated milk (milk, dipotasasium phosphate, carrageenan, vitamin d, food starch-modified, corn starch, nonfat milk, cinnamon, preservatives (sodium benzoate, benzoic acid, soy lecithin, dextrose, artificial color (blue 2, red 40, yellow 6, yellow 5, blue 1, red 3, carrageenan, gulcono delta lactone, allspice, polysorbate 60, nutmeg, citric acid, vitamin a palmitate, heliotropine, hydrochloric acid, propylene glycol, vegetable gum, sodium aluminum sulfate, cream of tartar
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Preservatives (sodium Benzoate
May act as a preservative
- •Artificial Color (blue 2
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Vegetable Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size85 g(1 PIECE)
Calories
400% Daily Value*
Total Fat 21.2g27%
Saturated Fat 5.9g29%
Trans Fat 2.9g
Cholesterol 35mg12%
Sodium 306mg13%
Total Carbohydrate 50.6g18%
Dietary Fiber 1.2g4%
Total Sugars 35.3g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.