Ingredients
grade a pasteurized milk, and skim milk, sugar, marionberries, modified corn strach, marionberry juice concertrate, natural flavor, kosher gelatin, lactase citric acid, vegetable and fruit juice, vitamin a palmitate, vitamin d3 and live active cultures s, thermophilus, l bulgarlcus, l acidophilus, sifielo, lactis, l rhamnosus, l casel
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 CONTAINER)
Calories
82% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 59mg3%
Total Carbohydrate 13.5g5%
Dietary Fiber 0.0g0%
Total Sugars 12.9g
Includes 0.0g Added Sugars0%
Protein 4.1g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level