Chinese Mabo Tofu Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
79
Protein
2.63g
Sodium
1237mg
Sugars
5.26g
Ingredients
water, garlic, tomato paste, monosodium glutamate, sesame oil, sugar, ginger, spring onion, spices red pepper, black pepper, soybean paste soybean, rice, salt, water, salt, cornstarch, sesame, mirin glutinous rice, rice, alcohol, enzyme, water, doubanjiang red pepper, fava bean, sugar syrup, salt, alcohol, fermented rice seasoning, autolyzed yeast extract, vinegar, xanthan gum, caramel color, artificial flavor, paprika color
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size38.0 g(0.25 PACKAGE, ABOUT 0.166 CUP)
Calories
79% Daily Value*
Total Fat 4.0g5%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1237mg54%
Total Carbohydrate 10.5g4%
Dietary Fiber 1.3g5%
Total Sugars 5.3g
Includes 0.0g Added Sugars0%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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