Light Nonfat Yogurt
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
47
Protein
2.94g
Sodium
56mg
Sugars
4.71g
Ingredients
cultured pasteurized nonfat milk, modified corn starch, fruit and vegetable juice for color, sodium benzoate and potassium sorbate, pectin, lemon juice, sucralose, nonfat dry milk, modified food food starch, carrageenan, pectin
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(6 ONZ)
Calories
47% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 56mg2%
Total Carbohydrate 7.7g3%
Dietary Fiber 0.0g0%
Total Sugars 4.7g
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.