Stir-fry Vegetables with Rice Steamable Broccoli, Carrots, Celery, Mushrooms, Onions & Red Peppers with White Rice, Stir-fry Vegetables with Rice
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
68
Protein
2.27g
Sodium
17mg
Sugars
1.14g
Ingredients
cooked parboiled rice water, rice, broccoli, carrots, celery, mushrooms, onions, red peppers
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size88.0 g(0.75 cup)
Calories
68% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 17mg1%
Total Carbohydrate 15.9g6%
Dietary Fiber 1.1g4%
Total Sugars 1.1g
Includes 0.0g Added Sugars0%
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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