Sausage Egg & Cheese Croissant Hearty Breakfast Sandwiches, Sausage Egg & Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
369
Protein
10.77g
Sodium
623mg
Sugars
3.08g
Ingredients
croissant (enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, margarine (palm oil, water, salt, whey, soy lecithin, sodium benzoate, artificial flavor, citric acid, beta carotene, vitamin a palmitate, high fructose corn syrup, yeast, contains less than 2% of each of the following: whey, salt, wheat gluten, sodium stearoyl lactylate, calcium propionate, natural and artificial flavor, dextrin, ascorbic acid added as a dough conditioner, azodicarbonamide); sausage patty (pork, water, salt, spices, dextrose, water, soybean oil, modified food starch, nonfat dry milk, salt, xanthan gum, citric acid, flavors)); restricted melt pasteurized process american cheese (american cheeses (milk, cheese culture, salt, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, lactic acid, acetic acid, artificial color, lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Calcium Propionate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130 g(1 SANDWICH)
Calories
369% Daily Value*
Total Fat 26.1g34%
Saturated Fat 10.8g54%
Trans Fat 0.0g
Cholesterol 92mg31%
Sodium 623mg27%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.8g3%
Total Sugars 3.1g
Protein 10.8g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.