Multigrain Baguette, Multigrain
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
263
Protein
10.53g
Sodium
526mg
Sugars
5.26g
Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, whole wheat flour, whole grains and seeds blend (wheat sourdough [water, fermented wheat four, flax seed, rye sourdough, millet seed, teff seed, salt, potassium sorbate, brown sugar, fermented flour (dried durum wheat sourdough, yeast, antixidant (ascorbic acid, wheat gluten, cottonseed oil, salt, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(4 - 1 SLICES | SERVING SIZE ABOUT)
Calories
263% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 526mg23%
Total Carbohydrate 50.9g19%
Dietary Fiber 1.8g6%
Total Sugars 5.3g
Protein 10.5g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.