Cheddar Cheese Made with Organic Tofu, Vegetables & Cheese Breakfast Scramble Wrap, Cheddar Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
14.1g
Sodium
314mg
Sugars
0.64g
Ingredients
organic tofu (filtered water, magnesium chloride, organic unbleached wheat flour, filtered water, organic whole wheat flour, organic lowfat milk, organic cheddar cheese (pasteurized milk, culture, salt, veggie bacon (water, soy protein isolate, vital wheat gluten, soybean oil, soy protein concentrate, textured wheat gluten, less than 2% of: salt, cane sugar, carrageenan, autolyzed yeast extract, smoke flavor, spices, fermented rice flour, oleoresin paprika, potassium chloride, expeller pressed high oleic safflower and/or sunflower oil, organic extra virgin olive oil, organic spinach, organic vegenaise (organic expeller pressed soybean oil, filtered water, organic brown rice syrup, organic apple cider vinegar, organic soymilk powder, sea salt, organic mustard flour, organic lemon juice concentrate, nutritional yeast, sea salt, butter (cream, salt, organic sweet rice flour, organic wheat gluten, organic garlic, turmeric, organic annatto
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size156 g(1 package)
Calories
250% Daily Value*
Total Fat 12.8g16%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 314mg14%
Total Carbohydrate 19.9g7%
Dietary Fiber 2.6g9%
Total Sugars 0.6g
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.