Macaroni & Soy Cheeze Made with Organic Pasta
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
145
Protein
6.27g
Sodium
235mg
Sugars
0.78g
Ingredients
organic macaroni (organic whole durum flour, water, filtered water, cheddar-style soy product (tofu [filtered water, calcium sulfate, caseinate-a milk-derived protein, expeller pressed soy oil, natural flavor, sea salt, lactic acid, soy lecithin, annatto, guar gum, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, sea salt, nutritional yeast, mustard powder
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 ENTREE)
Calories
145% Daily Value*
Total Fat 5.9g8%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 235mg10%
Total Carbohydrate 16.5g6%
Dietary Fiber 1.6g6%
Total Sugars 0.8g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.