cheddar cheese (pasteurized process cheddar cheese [cheddar cheese {milk, cheese culture, salt, water, sodium phosphate, cream, salt, sorbic acid, apo-carotenal, potato starch and powdered cellulose, natamycin, vegetable oil (canola oil, olive oil, corn, wheat flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, cilantro, tomato puree, paprika, sugar, iodized salt, soybean oil, distilled vinegar, garlic, oregano, yellow corn meal, baking powder, garlic, spices, salt, sugar, brown sugar, sea salt, maltodextrin, modified corn starch, vinegar powder, soybean oil and oleoresin paprika, pocket bread (wheat flour, water, sunflower oil, yeast, cane sugar, s alt, calcium propionate, fumaric acid
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.