Corn Sticks
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
488
Protein
4.65g
Sodium
1070mg
Sugars
0g
Ingredients
corn, may contain one or more of the following: soybean, sunflower, cottonseed, canola oil, palmolein, iodized salt, maltodextrine, corn solid, citric acid, sugar, monosodium glutamate, sodium diacetate, artificial colors (fd&c red #40, fd&c yellow #6, fd&c yellow #5 and fd&c blue #1, soybean oil, soy flour, isolated soy protein, sodium or calcium lactitate estearoil 2, garlic, sodium inosinate and guanilate, flavor identical to natural, tbhq, calcium silicate and silicone dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Colors (fd&c Red #40
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size43 g(1.5 ONZ)
Calories
488% Daily Value*
Total Fat 25.6g33%
Saturated Fat 2.3g12%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1070mg47%
Total Carbohydrate 39.5g14%
Dietary Fiber 2.3g8%
Total Sugars 0.0g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.