Chocolate Covered Sponge Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
390
Protein
2.44g
Sodium
341mg
Sugars
43.9g
Ingredients
sugar, partially hydrogenated oils (palm kernel, coconut, palm) cocoa processed with alkali, soy lecithin, whey, natural and artificial flavor, water, enriched bleached wheat flour [flour, reduced iron, b"" vitamins (niacin, thiamine mononitrate, riboflavin, folic acid, corn syrup, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat, polysorbate 60, high fructose corn syrup, dextrose, cornstarch, cherry juice concentrate, modified corn starch, glucose, leavenings (sodium acid pyrophosphate, baking soda, cornstarch and monocalcium phosphate, whey, glycerine, soybean oil, salt, sorbic acid, natural flavor, cellulose gum, sodium stearoyl lactylate, potassium sorbate, xanthan gum, natural and artificial flavor, calcium sulfate, yellow 5, red 40, wheat flour
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Cellulose Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size41 g(1 CAKE)
Calories
390% Daily Value*
Total Fat 17.1g22%
Saturated Fat 14.6g73%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 341mg15%
Total Carbohydrate 58.5g21%
Dietary Fiber 0.0g0%
Total Sugars 43.9g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.