Barilla, Vegetable Marinara Whole Grain Fusilli Pasta
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
129
Protein
3.92g
Sodium
278mg
Sugars
1.96g
Ingredients
cooked whole grain fusilli pasta (water, whole grain fusilli pasta [whole grain durum wheat flour, semolina, durum wheat flour, oat fiber, olive oil, sunflower oil, salt, natural flavor, vegetable marinara sauce (tomato puree [water, tomato paste, citric acid, zucchini, eggplant, onion puree, olive oil, sunflower oil, sugar, tapioca starch, salt, garlic, garlic puree, thyme, marjoram, ground black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(9 ONZ)
Calories
129% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 278mg12%
Total Carbohydrate 23.5g9%
Dietary Fiber 4.3g15%
Total Sugars 2.0g
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.