Onion Flatbread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
291
Protein
10.13g
Sodium
418mg
Sugars
5.06g
Ingredients
unbleached unbromated enriched flour [niacin, thiamin, reduced iron, riboflavin, folic acid, water, dextrose, fumaric acid, guar gum, lactic acid, maltodextrin, monocalcium phosphate, salt, sodium bicarbonate, sorbic acid, soy protein concentrate, spices (ajwain, black pepper, cumin, kalonji, sugar, vegetable l-cysteine, wheat flour and yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79 g(2.8 ONZ)
Calories
291% Daily Value*
Total Fat 5.7g7%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 418mg18%
Total Carbohydrate 49.4g18%
Dietary Fiber 2.5g9%
Total Sugars 5.1g
Protein 10.1g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.