Tabatchnick, Vegetable Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
38
Protein
1.41g
Sodium
225mg
Sugars
1.41g
Ingredients
water, tomato paste, celery, peas, corn, barley, enriched macaroni product (durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid, corn starch, salt, canola/soybean oil, spices, celery, soybean oil, sugar, salt, corn starch, natural flavor, xanthan gum and garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum and Garlic
Food additive
Nutrition Facts
Nutrition Facts
Serving size213 g(1 POUCH)
Calories
38% Daily Value*
Total Fat 0.7g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 225mg10%
Total Carbohydrate 7.5g3%
Dietary Fiber 1.4g5%
Total Sugars 1.4g
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.