Weis, Vegetable Egg Rolls
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
153
Protein
5.88g
Sodium
541mg
Sugars
3.53g
Ingredients
filling: cabbage, carrot, sugar, soy protein concentrate, corn starch, less than 2% of: salt, yeast extract, potassium chloride, onion powder, garlic powder, vegetable flavor (corn starch, salt, canola oil, natural flavor, yeast extract, natural flavor (gum arabic, natural flavor, salt). wrapper: wheat flour, water, palm oil, salt, soy lecithin, egg. fried in vegetable oil (soybean, corn and/or sunflower oil). sauce: water, sugar, wine vinegar, pineapple juice concentrate, cornstarch, contains less than 2% of: salt, vinegar, salt, garlic, ginger, garlic, xanthan gum, natural extractive of paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Flavor (gum Arabic
Food additive
- •Xanthan Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 EGG ROLL)
Calories
153% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 541mg24%
Total Carbohydrate 28.2g10%
Dietary Fiber 2.4g9%
Total Sugars 3.5g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.