Mrs. Fields, Chocolate Cupcakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Protein
5g
Sodium
650mg
Sugars
40g
Ingredients
enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, vegetable shortening (partially hydrogenated soybean oil, soy lecithin, dextrose, cocoa, food starch-modified, baking soda, sodium acid pyrophosphate, sodium carboxymethylcellulose, sodium aluminum phosphate, maltodextrin, monocalcium phosphate, red 40, acacia gum, tricalcium phosphate, propylene glycol
Ingredient Analysis
High Processing Impact Ingredients
- •Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size40 g(0.25 cup)
Calories
400% Daily Value*
Total Fat 10.0g13%
Saturated Fat 3.8g19%
Trans Fat 2.5g
Cholesterol 0mg0%
Sodium 650mg28%
Total Carbohydrate 75.0g27%
Dietary Fiber 2.5g9%
Total Sugars 40.0g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.