Pineapple Coconut Half, Pineapple Coconut
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
water, sugar, corn syrup, modified food starch, citric acid, potassium sorbate, salt, erythorbic acid, yellow #5, cake base (sugar, bleached wheat flour, modified food starch, soybean oil, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate, natural and artificial flavor, dairy whey, soy flour, wheat gluten, salt, sodium steareyl lactylate, topping (water, hydrogenated palm kernel oil, sugar, corn syrup, contains 2% or less of: polysorbate 60, carbohydrate gum, artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, colored w/ annatto, water, propylene glycol, salt, sodium metabisulfite, sugar, sweetened condensed milk (milk, sugar, sour cream (cultured pasteurized light cream, nonfat milk, contains 2% or less of the following: calcium carbonate, cornstarch, carrageenan, glucone delta lactone, yellow #6, palm oil, cream, artificial color, yellow 5 lake
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Contains 2% or Less Of: Polysorbate 60
May act as a preservative
- •Carbohydrate Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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