Bollicine Panettone with Italian Sparkling Wine Cream Traditional Italian Cake, Bollicine with Italian Sparkling Wine Cream
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
wheat flour, sugar, white wine filling sugar, prosecco wine, glucose syrup, sunflower oil, powdered milk, modified starch, egg yolk powder stabilizer pectin preservative potassium sorbate butter, egg yolk, water, natural yeast, emulsifiers mono and diglycerides of fatty acids, glucose syrup, salt, flavorings ingredientes of powdered sugar bag sugar, wheat starch, flavorings
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Starch
Food additive
Low Processing Impact Ingredients
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