Chicken in Red Sauce Tamales, Chicken in Red Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
masa: [water, corn, lard, salt, seasoning (modified food starch, apple pectin & fiber, xanthan gum, guar gum, methyl cellulose, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)]. filling: [chicken leg meat, chile sauce water, corn, water, vinegar, salt, salt, seasoning (paprika. chili pepper, red pepper, garlic, salt, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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