Thai Seafood Sea Burgers, Thai
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
pollock, rice, shrimp, squid, breadcrumbs (wheat flour, salt, sugar, yeast, red bell pepper, sauce (soybean oil, water, egg, acetic acid, sugar, salt, worcestershire sauce [malt vinegar, spirit vinegar, molasses, sugar, salt, tamarind extract, garlic, spices, spice flavor, mustard powder, xanthan gum and tara gum, garlic, soybean oil, soy sauce (water, wheat, salt, coriander, fish sauce (water, salt, sugar, ginger, lemon juice, sesame oil, salt, cumin, onion powder, sugar, garlic powder, chili pepper, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum and Tara Gum
Food additive
Low Processing Impact Ingredients
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