Cauliflower Parmesan Crust Roasted Vegetable with Red Pepper Alfredo Sauce Rich Red Pepper Alfredo Sauce with Broccoli, Mushrooms. Spinach, and Roasted Bell Peppers, Topped with Parmesan and Asiago Cheese on a Crispy Cauliflower and Parmesan Crust., Cauliflower Parmesan Crust
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
topping: mozzarella cheese (pasteurized part skim milk, salt, broccoli, yellow bell pepper, red onion, spinach, parmesan cheese (pasteurized cow's milk, salt, asiago (pasteurized cow's milk, cheese culture, salt, garlic, oregano. crust: cauliflower, cornstarch, white rice flour, brown rice flour, water, tapioca starch, parmesan cheese (pasteurized cow's milk, salt, sunflower oil, extra virgin olive oil, yeast, xanthan gum, egg yolk powder, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, red wine vinegar. sauce: water, seasoning (parmesan and cheddar cheese powder [milk, salt, whey, cornstarch, garlic powder, salt, onion powder, red pepper pesto (maltodextrin, dehydrated grated parmesan cheese [pasteurized part-skim milk, cheese culture, salt, dehydrated red bell pepper, garlic, salt, spices, less than 1% lemon juice with added lemon oil, sunflower lecithin, modified cornstarch, citric acid, sugar, canola oil, soybean oil, caramel color, grill flavor from sunflower oil, natural extractives of paprika, silicon dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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