Lemon Gluten-free Cake Topped with a Sweet Citrus Glaze, Lemon Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
sour cream, org unrefined cane sugar, gf flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch) unsalted butter, baking soda, grainless baking powder, lemon zest, guar gum, pure lemon oil and sea salt. icing: non-gmo powdered sugar and org lemon juice
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive