Honey Dijon Dressing, Honey Dijon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, cultured buttermilk, high fructose corn syrup, distilled vinegar, maltodextrin, duon mustard (distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, honey, cellulose gel and gum, contains less than 2% of salt, sour cream solids (sour cream [cream, nonfat milk, maltodextrin, cultured buttermilk, cultured skim milk, nonfat milk powder, sugar, garlic juice, potassium sorbate, xanthan gum, mustard seed, titanium dioxide, propylene glycol alginate, phosphoric acid, onion juice powder, mustard flour, calcium disodium edta
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gel and Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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