Chocolate Donut Sticks, Chocolate
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
donut (enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, partially hydrogenated vegetable oil (soybean, cottonseed, and palm kernel oil, whey, water, egg yolk, soybean oil, soy flour, sour cream, cocoa powder, nonfat milk, corn syrup, leavening (sodium acid pyrophosphate, baking soda monocalcium phosphate, corn starch, wheat starch, salt, calcium carbonate, soy lecithin, dextrose, agar, propylene glycol, monostearate, cellulose gum, salt, natural and artificial flavor, interesterified soybean oil or palm oil, beta carotene as color, citric acid, alpha tocopherols as preservative, topping (chopped donut, milk chocolate (sugar, vegetable oil and hydrogenated palm kernel oil, cocoa powder, whey powder, soy lecithin, salt, and artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Alpha Tocopherols as Preservative
May act as a preservative
- •And Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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