Traditional Chicken Noodle Ready to Serve Soup, Traditional Chicken Noodle
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
chicken broth, cooked white chicken meat celery, enriched pasta (durum wheat flour water, egg white whole egg, niacin, ferrous sulfate, thiamin mononitrate riboflavin, folic acid, contains less than 2% of modified food starch, chicken fat, salt, hydrolyzed corn protein, potassium chloride, yeast extract, maltodextrin, sodium phosphate, natural flavor, dehydrated parsley garlic powder, onion powder, beta carotene
Ingredient Analysis
Low Processing Impact Ingredients
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