Cinnamon Danish Ring, Cinnamon Danish
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
flour (wheat flour, malted barley flour, margarine (palm oil, soybean oil, sugar, soy lecithin, citric acid, artificial butter flavor, beta carotene, vitamin a palmitate, sugar, yeast, corn syrup, water, corn syrup, modified food starch, citric acid, cinnamon, dextrose, salt, soy flour, wheat gluten, whey, dry milk powder, cinnamon, cocoa powder, carrageenan, modified food starch, locust bean gum, xantham gum, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, dextrin, agar, calcium lactate, calcium carbonate, stearic acid, guar gum, sodium hexametaphospate, ascorbic acid, malto-dextrin, acacia gum, calcium sulfate, sodium citrate, ammonium sulfate, dextrin, stearic acid, sodium hexamataphosphate, propionic acid, phosphoric acid, natural and artificial flavors and colors preservatives (potassium sorbate, calcium propionate, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Butter Flavor
Artificial ingredient
- •Locust Bean Gum
Food additive
- •Xantham Gum
Food additive
- •Guar Gum
Food additive
- •Acacia Gum
Food additive
- •Natural and Artificial Flavors and Colors Preservatives (potassium Sorbate
May act as a preservative
- •Calcium Propionate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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