White Enriched Bread, White
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid, water, sugar, yeast.contains 2% or less of each of the following: salt, soybean oil, yeast nutrient dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate, extract malted barley, dextrose, calcium propionate, calcium sulfate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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