Three Cheese 1 Sous Vide Egg with Cheddar, Parmesan and Jack Cheeses & 3 Turkey Breakfast Sausage Links Breakfast Pairings, Three Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, contains 2% or less of: salt, spices, sugar, rosemary extract, citric acid, heavy cream, cultured nonfat milk, milk, cheddar cheese (pasteurized milk, salt, annatto, jack cheese (pasteurized milk, salt, parmesan cheese (pasteurized part skim milk, salt, enzymes) contains 2% or less: nonfat milk, whey, salt, sea salt, vinegar, maltodextrin, dextrose, citric acid, carrageenan, locust bean gum, guar gum, enzyme
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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