Five Cheese Bacon Macaroni, Five Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
pasteurized whole milk with vitamin d3, cavatappi enriched macaroni product (durum semolina, water, ferrous sulphate, niacin, thiamine mononitrate, riboflavin, folic acid, sharp cheddar cheese (pasteurized milk, cheese culture, salt, annatto extract color, bacon pieces (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring, low-moisture part-skim mozzarella cheese (pasteurized part-skim milk and milk, cheese culture, salt, processed cheddar cheese (cheddar cheese [pasteurized milk, salt, whey, water, cream, less than 2% sorbic acid, annatto extract color, xanthan gum, whipping cream (cream, milk, carrageenan, romano cheese made with cow's milk (cultured milk, salt, modified corn starch, salt, mascarpone cheese (cream, milk, skim milk powder, locust bean gum, citric acid, carrageenan, parmesan cheese (cultured milk, salt, spice blend (mustard, turmeric color, white pepper, rosemary extract, nisin preparation (salt, nisin, beta-carotene color, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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