Bacon Ranch Cheese Curds Cellar, Bacon Ranch
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
pasteurized milk, cheese culture, salt, annatto color, seasonings (maltodextren, salt, buttermilk, torula yeast, garlic powder, autolysed yeast extract, dextrose, onion powder, spices, natural smoke flavor, lactic acid, calcium lactate, citric acid, natural butter flavor, modified food starch, high oleic sunflower oil
Ingredient Analysis
Low Processing Impact Ingredients
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