Multigrain Sliced Bread, Multigrain
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, whole wheat flour, multigrain mix (cracked wheat, flax seed, hulled millet, oats, honey, contains less than 2% of dough conditioner (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid, preservatives (cultured wheat starch, wheat flour, citric acid, rye flour, salt, vinegar, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Preservatives (cultured Wheat Starch
May act as a preservative
Low Processing Impact Ingredients
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