Ingredients
lowfat cottage cheese (cultured pasteurized grade a skim milk, milk and cream, whey, contains less than 2% of modified food starch, salt, calcium phosphate, xanthan gum, guar gum, natural flavor, vitamin a palmitate, vitamin d3, mango topping (water, mango, sugar, concentrated mango puree, modified food starch, natural flavor, potassium sorbate, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size133 g(1 CONTAINER)
Calories
83% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 256mg11%
Total Carbohydrate 10.5g4%
Dietary Fiber 0.0g0%
Total Sugars 8.3g
Protein 6.8g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.