Marsala Simmer Sauce, Marsala
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
beef stock (water, concentrate beef stock (beef stock, sea salt, yeast extract, caramel color, vegetable stock (carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic, marsala wine, canola oil, fresh garlic, brown sugar, cornstarch, parsley, salt, black pepper, xanthan gum, acidified calcium sulfate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •