Hamburger Enriched Buns
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
malted barley flour, niacin, reduced ron, thiamin mononitrate, riboflavin, folic acid, water, high fructose corn syrup, soybean oil contains 2% or less of each of the following: yeast, salt, wheat gluten dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, distilled monoglycerides calcium peroxide, calcium iodate, datem, ascorbic acid) soy flour, calcium, sulfate, monocalcium phosphate, calcium, carbonate, niacin, reduced ron, thiamin mononitrate, riboflavin, folic acid, calcium propionate if seeded, sesame seeds added
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate if Seeded
May act as a preservative
Low Processing Impact Ingredients
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