Light Multigrain English Muffins, Light Multigrain
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
140
Protein
7.02g
Sodium
333mg
Sugars
1.75g
Ingredients
water, unbleached wheat flour (wheat flour, malted barley flour, vegetable fiber, wheat gluten, yeast, grain & seed blend (cracked wheat, whole wheat flour, millet, parboiled brown rice, triticale, ground flaxseed, buckwheat flour, contains less than 2% of honey, sugar, yellow corn meal, yellow corn flour, salt, guar gum, soybean oil and/or canola oil, calcium propionate, white corn meal, fumaric acid, malted barley flour, sodium diacetate, malt powder, lactic acid, vinegar, caramel color, calcium sulfate, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(1 MUFFIN)
Calories
140% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 333mg14%
Total Carbohydrate 33.3g12%
Dietary Fiber 8.8g31%
Total Sugars 1.8g
Includes 1.8g Added Sugars4%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.