Pork Dim Sum Dumplings Filled with Pork, Vegetables and Water Chestnuts, Pork
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
202
Protein
9.57g
Sodium
564mg
Sugars
2.13g
Ingredients
dumplings: pork, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, citric acid, water, potato starch, soy sauce (water, soybean, wheat, salt, green onion, textured vegetable protein, soybean oil, salt, ginger, sugar, rice cooking wine (alcohol 12% by volume, salt content 1.5, sesame oil, wheat gluten, garlic and spices. soy vinegar: soy sauce (water, hydrolyzed soy protein, wheat, salt, molasses, caramel color, and sodium benzoate added as a preservative, and vinegar. hot chili oil: cottonseed oil, and oleoresin paprika
Ingredient Analysis
High Processing Impact Ingredients
- •And Sodium Benzoate Added as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size94 g(3 PIECES W/SAUCE)
Calories
202% Daily Value*
Total Fat 12.8g16%
Saturated Fat 2.7g13%
Trans Fat 0.0g
Cholesterol 27mg9%
Sodium 564mg25%
Total Carbohydrate 12.8g5%
Dietary Fiber 1.1g4%
Total Sugars 2.1g
Protein 9.6g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.