Mississippi Mud Pie Layers of Crushed Cookie Crumbles, Coffee Ice Cream, Fudge Topping, Whipped Topping and Espresso Chunks Dessert Cups, Mississippi Mud Pie

ice cream: milkfat and nonfat milk, sugar, corn syrup, contains less than 2% of coffee extract, guar gum, xanthan gum, carrageenan. fudge topping: water, sugar, non-alkalized cocoa, cornstarch, salt, citric acid, sodium benzoate and potassium sorbate . crushed cookies: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil (palm, soybean, and palm kernel oil, cocoa, cornstarch, contains 2% or less of soy lecithin, chocolate, salt, baking soda, natural flavor, whey. whipped topping: water, sugar, hydrogenated palm kernel oil, dextrose, corn syrup, contains less than 2% of sodium caseinate, potassium sorbate and sodium benzoate, carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, sodium citrate, soy lecithin, xanthan gum. espresso chunks: sugar, coconut oil, cocoa powder, cocoa powder, nonfat dry milk, whole milk powder, spray dried coffee, soy lecithin, butterfat, natural flavor, salt