Penne Alfredo
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
blanched enriched pasta (water, semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, cream, skim milk, water, soybean oil, canola oil, parmesan cheese (cultured milk, salt, 2% or less of modified cornstarch, asiago cheese (cultured milk, salt, salt, romano cheese made from cow's milk (pasteurized milk, cheese culture, salt, enzyme modified parmesan cheese (cultured milk, water, salt, whey, lactose, datem, xanthan gum, corn starch, maltodextrin, annatto color, turmeric oleoresin color
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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