filling: asiago cheese (pasteurized cow's milk, cheese culture, salt, powdered cellulose, ricotta cheese (whey, vinegar, salt, mozzarella cheese (pasteurized milk, culture, salt, microbial rennet, crackermeal, parmesan flavor (parmesan and granular cheese [pasteurized milk, cheese culture, salt, salt, yeast extract, butter, corn oil, olive oil, sugar, natural flavor, onion powder, garlic powder, parmesan cheese (pasteurized cow's milk, cheese culture, salt, powdered cellulose, romano cheese (pasteurized cow's milk, cheese culture, salt, powdered cellulose, water, canola oil, parsley, sea salt, black pepper. pasta: wheat flour, water, spinach powder, beet powder, beta-carotene, carmine